Sandwiches and Wraps

Leg ham, tomatoes, cos, dijon
Salmon and cream cheese
Free range chicken, lettuce, avocado, aioli
Roasted capsicum and Swiss cheese
Olive tapanade, tomatoes, mozzarella, basil
Avocado puree, prawns, iceberg lettuce, Mary Rose

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Selection of local and imported cheeses served with quince paste, muscatels, lavoche and fresh and dried fruit.

Antipasto platters with marinated olives and vegetables.

Home made petite quiches, sausage rolls, pies and spring rolls.

Selection of citrus, chocolate and caramel tarts.