Foodies' Corner entries with tag: chicken
Dalton’s take on Kentucky Fried Chicken
Ingredients: 8 x free range, chicken drumsticks 2 x cups of buttermilk Coating Mixture: 3 cups plain flour 1/6 cup of garlic powder 1/6 cup of onion powder 2 teaspoons of smoked paprika 2 teaspoons of cayenne 1 teaspoon of Chinese five spice 1.5 teaspoons of salt ¼ teaspoon of ground white pepper … read more
Tags: 5 spice, brisbane, buttermilk, cayenne, chicken, chicken drumsticks, corporate, events, flour, functions, garlic, mustard, onion, paprika, pepper, salt, wedding
Posted in Recipes |
Posted in Recipes |
Chicken Cassoulet
Cassoulet originates from southern France and is traditionally a beans stew cooked with pork sausages and game, specifically duck. Our recipe uses chicken thighs which works well with the finish the tarragon provides. The recipe also requires you to soak the Borlotti beans in water overnight. The beans can be simply boiled until tender, however… read more
Tags: autumn, cassoulet, chicken, dried beans, french cuisine, hearty, hot, recipe, slow cooking, stew, winter
Posted in Recipes |
Posted in Recipes |
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